Apply the Classic Concepts and Power of Traditional Chinese
Medicine to the Selection of Daily Foods
A Certified 30-hour Distance Learning and Continuing Education
Course of Yo San University
Chinese Nutrition Certification Course
Five Elements theory of Health and Nutrition
Zang-Fu Syndromes and Treatment
Diagnosis & nutrition counseling
Food choices for specific illnesses
Patient education materials and forms
Sample diets and recipes
Four illustrated manuals
Ten hours of video presentation
Add a new dimension to patient care
A practical application of Nutrition concepts
Zang-Fu Survey Manual – Survey of Zang-Fu Syndromes with
appropriate food choices and remedies.
Zang-Fu Treatment Manual – Treatment of Zang-Fu Syndromes and
patient education materials
Dr. Maoshing Ni video instruction on Zang-Fu and related issues
Cathy McNease video instruction on nutritional consultation
Two manuals, eight videos
30 hours CEU credit
For students completing the 45-hour course and desiring a
certificate in Traditional Chinese Nutrition, a certificate exam is
available at an additional fee.
CEU credit is available for acupuncturists in California. Inquire
about CEUs for your profession and state.
If you are not satisfied with this product, return the materials in
good condition within 30 days of purchase for a full refund,
About the authors
Maoshing Ni, Ph.D., O.M.D., L.Ac. is heir to the accumulated
knowledge of 37 generations of traditional Chinese medicine doctors.
He is the author of numerous books on traditional healing methods,
including the definitive modern translation of the Yellow Emperor’s
Classic of Internal Medicine. Dr. Ni is co-founder and vice
president of Yo San University, where he teaches herbology,
nutrition and other courses. He maintains a thriving acupuncture
practice in Santa Monica, CA.
Cathy McNease, B.S., M.H., is the co-author of 101 Vegetarian
Delights and The Tao of Nutrition. She has received degrees with
honors from Western Michigan University and Emerson College of
Herbology. She holds a National Diploma in Chinese Herbology
(NCCAOM) and is a professional member of the American Herbalist
Guild. Ms. McNease is currently clinic director and a professor of
nutrition and herbology at the Santa Barbara College of Oriental
Medicine in Southern California.
Legal Disclaimer Notice: The information provided on this site is for informational purposes only and is not intended as a substitute for advice from your physician or other health care professional or any information contained on or in any product label or packaging. You should not use the information on this site for diagnosis or treatment of any health problem or for prescription of any medication or other treatment. You should consult with a healthcare professional before starting any diet, exercise or supplementation program, before taking any medication, or if you have or suspect you might have a health problem. You should not stop taking any medication without first consulting your physician.